We started in the morning at 9:00 with the Home Depot class I signed up for two months ago. Then Bossy took Sport and Taco for their fitting for the Nutcracker. I think I told you they are both Party Boys while I went the other direction for the Flag Football game with Curly and Scout. They had pictures afterward and the fittings took longer than expected so when we converged again at the house we had about 5 minutes for Sport to throw on his football gear before we headed to Woods Cross for his game. After some quick instruction to the kids to pick everything in the garden and bring it inside for later, we got on the road.
Half an hour later we were on the road again. We stopped by Hobby Lobby and picked up most of the beads I need for my scout meeting on Friday. Then we dropped the kids at Bossy's house to pick the rest of her frozen garden. The Drama Queen and I stopped at the grocery store and bought a 25-lb bag of onions and then we picked up some pizza. We met up again at the house and got started on the piles of half frozen tomatoes. It was 8:30.
Many hours later, all the sauce is in a huge pot ready to cook down. This community effort took nearly everyone. Little kids husked tomatillos and peeled garlic. Bigger kids washed and cleaned bell peppers and chopped onions. We wanted the majority of the work to be done on Saturday since we try really hard not to work on Sunday. We missed the morning session of general conference because of the games so we pulled it off of lds.org and listened to it while we worked.
About 12:30 went sent all the kids to bed including Bossy's. By 2:30 we were in a good place and Bossy climbed in her car as my sweetie and I climbed the stairs. We will just have to do a bunch of stirring today while we watch conference, in fact, my sweetie is putting the pots on the stove now. I will give you a final tally of the number of jars tomorrow. It takes 2 quarts to make a big batch of sweet pork for my family. I'm hoping we get enough to have it once a week for pretty much the entire year!I'll let you know.
For Marci, from Bossy. This is my garden in June. Mine is approximately 30ft X 40ft. I think Mom's is about 30ft x 50ft. I have my pumpkins growing in another place. In this photo we have an open 6 feet between the corn and zucchini for additional corn we had just planted. The closest fence has tomatillos (green husk tomatoes) which haven't come on yet. The rows on the right continue up to the house and are roughly 12 ft long.

do you can your green tomato enchilada sauce....and do you have a recipe to share with me?
ReplyDeleteYou continue to amaze me I do not know how you do it all. If I run just run one errand; that always takes more time than I think. You must have great timing skills to make it to everything.
ReplyDeleteYou need continued blessings!
I miss Cafe Rio pork! Oh how I would LOVE to come eat it with your family!! That sure is a lot of enchilada sauce! I would love to see a picture of how large your garden is (although probably not right now since there isn't food growing in it)
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